Planning a visit to the popular steakhouse on Wade Hampton Boulevard means knowing what to expect before you walk through the doors. The Texas Roadhouse Greenville SC location brings hand-cut steaks, made-from-scratch sides, and those iconic fresh-baked rolls to the local dining scene. Whether you're tracking down operating hours, reviewing menu highlights, or searching for ways to save on your bill, this guide covers everything you need for a great meal.
Located at 3140 Wade Hampton Blvd. in nearby Taylors, this restaurant serves up high-energy vibes, peanut shells on the floor, and hearty portions. Understanding the operational rhythm helps you beat the peak dinner rushes and maximize value during your visit.
Location Details and Operating Hours
Getting the timing right is essential to avoid lengthy wait times, especially on weekend evenings when lines routinely stretch out the door.
Address and Contact Information
The restaurant sits conveniently on a major thoroughfare northeast of downtown Greenville:
- Address: 3140 Wade Hampton Blvd., Taylors, SC 29687
- Phone: (864) 244-4122
- Official Page: Check updates directly via the Texas Roadhouse Greenville Location.
Standard Operating Hours
Operating hours shift slightly between weekdays and weekends, reflecting peak customer demand.
- Monday through Thursday: 3:00 PM – 10:00 PM (Doors open for dinner service; check local adjustments for early afternoon openings if applicable).
- Friday: 11:30 AM – 11:00 PM (Features expanded lunch hours).
- Saturday: 11:30 AM – 11:00 PM (All-day dining and weekend lunch traffic).
- Sunday: 11:30 AM – 10:00 PM (Popular for Sunday family dinners).
Menu Highlights and Signature Favorites
The menu centers around beef, but comfort food classics and chicken specialties hold their own. Every adult entrée includes two made-from-scratch sides, and your table gets a basket of warm rolls paired with honey cinnamon butter before you even order.
Hand-Cut Steaks
Steaks are cut daily by in-house butchers. Popular cuts include:
- Ft. Worth Ribeye: Ranging from 10 oz to 16 oz, heavily marbled for maximum flavor.
- Dallas Filet: The leanest, most tender option on the menu, usually served in 6 oz or 8 oz cuts.
- Bone-In Ribeye: A massive 20 oz cut that locks in extra flavor from the bone.
- Road Kill: A chopped steak smothered in sautéed mushrooms, onions, and jack cheese.
Ribs, Combos, and Chicken
If you aren't in the mood for a pure steak, alternative options anchor the heavy-hitter section of the menu:
- Fall-Off-The-Bone Ribs: Slow-cooked pork ribs basted in signature barbecue sauce, available in half or full slabs.
- Texas Size Combos: Pair a 6 oz sirloin or ribeye with grilled shrimp, BBQ chicken, or ribs.
- Chicken Critters: All-white-meat tenders dipped in a batter, hand-breaded, and fried golden brown.
Deals, Discounts, and Ways to Save
Dining out doesn't have to break the bank if you time your visit correctly. While traditional nationwide coupons are rare, specific recurring promotions offer reliable savings.
Early Dine Specials
The Early Dine menu provides some of the best value in casual dining.
- When: Monday through Thursday, typically from opening until 6:00 PM (though some locations wrap up at 5:00 PM).
- What You Get: Discounted pricing on select popular entrées, including a 6 oz sirloin, pulled pork, and grilled chicken, complete with two sides. Prices usually hover between $9.99 and $13.99.
Family Meal Packs
For nights when you want to feed a group at home, the kitchen offers takeout family packs. These bundles generally feed three to four people and include a main protein (like pulled pork or grilled chicken), a large house salad, two large sides, and a dozen rolls.
Military Discount
Active-duty military members and veterans with a valid ID receive a percentage off their personal meal. Check with your server before ordering to apply the local store discount.
What to Expect During Peak Hours
Busy weekend nights mean long wait times. Because the restaurant doesn't take standard reservations for small parties, the lobby gets packed between 6:00 PM and 8:00 PM on Fridays and Saturdays.
- Join the Waitlist Online: Use the official website or mobile options to check current wait times and add your name to the digital waitlist before you leave the house. This cuts down your physical wait time in the lobby.
- Atmosphere: Expect a lively, loud environment with upbeat country music, occasional line-dancing staff, and servers who keep energy levels high. If you prefer a quieter meal, aim for an early weekday dinner.
Frequently Asked Questions
Can I make reservations at Texas Roadhouse?
Standard table reservations aren't accepted for regular parties. Instead, you can call ahead or join the online digital waitlist on the day of your visit to secure your spot in line before arriving.
Do children's meals come with sides and drinks?
Kids and Ranger meals include a choice of a side and a junior-sized drink, alongside kid-friendly options like macaroni and cheese, mini-cheeseburgers, or chicken tenders.
Are peanuts allowed inside the restaurant?
Yes, complimentary roasted peanuts are a staple feature, and guests are welcome to toss the shells on the floor. If you have a severe peanut allergy, notify your server immediately.
What are the best times to avoid long waits?
Arrive early on weekdays right around 3:00 PM, or visit during the late lunch window on Fridays and Saturdays around 11:30 AM, to slip in ahead of the heavy crowds.
